Tag: dietary guidelines

  • Federal Committee Reassesses Tuna Guidelines for Pregnant Women

    Get Pregnant Fast The discussion around tuna consumption for expectant mothers is back in focus. In June, the FDA recommended that pregnant women consume 8-12 ounces of low-mercury fish each week, which includes up to 6 ounces of light canned tuna. However, by August, Consumer Reports advised against any tuna intake, highlighting the dangers of…