As we usher in the New Year, Red Lobster has unveiled an innovative addition to their menu that is sure to excite cocktail enthusiasts. In honor of both National Bloody Mary Day and National Hangover Day, the restaurant has launched a Lobster Claw Bloody Mary, a delightful concoction that combines the traditional elements of this beloved drink with a seafood twist.
This remarkable beverage features a chilled Maine lobster claw resting atop a vibrant mix of spicy tomato juice, made with Tito’s Handmade Vodka and Red Lobster’s own Bloody Mary mix. Adding to the experience, a Cheddar Bay Biscuit is perched on the rim, accompanied by jumbo shrimp, a lime wedge, and a green olive. To enhance the flavor profile, the glass rim is coated with a zesty chipotle-barbecue seasoning, providing an extra kick.
For those of us juggling parenting duties, the timing of this release couldn’t be more perfect. Many parents, like myself, often find it challenging to celebrate the New Year, especially when we can barely keep our eyes open long enough to count down to midnight. This Lobster Claw Bloody Mary offers a delightful way to embrace the festivities while enjoying a satisfying meal in one glass.
My partner is quite the Bloody Mary aficionado, carrying a selection of mini hot sauces wherever he goes to ensure that his drink is perfectly spiced. Known globally as a remedy for hangovers due to its blend of vegetable base, salt, and alcohol, Red Lobster’s new offering could not arrive at a better moment.
Available starting December 30th and continuing through February 2nd, the Lobster Claw Bloody Mary presents an opportunity to enjoy a unique winter cocktail. With prices expected to be under $11, this dish is a bargain when considering the generous portions of lobster, shrimp, and the iconic Cheddar Bay Biscuit. After indulging in this, who could possibly need lunch?
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In summary, Red Lobster’s Lobster Claw Bloody Mary is a festive and innovative drink that elevates the classic cocktail experience. With its seafood elements and satisfying flavors, it’s an excellent way to toast to the New Year while accommodating the realities of busy family life.
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