The Almond and Strawberry Salad is a refreshing and nutritious dish that combines sweet strawberries, crunchy almonds, and a tangy dressing, making it an ideal choice for those seeking a light yet satisfying meal. It’s a dish that caught my attention at a gathering hosted by a colleague, Jessica, and I was so impressed that I had to track down the recipe.
Ingredients for the Salad:
- 5 oz. container of mixed greens
- 1 box of fresh strawberries, sliced
- 1/2 cup of toasted sliced almonds
Ingredients for the Dressing:
- 1/2 cup of vegetable oil
- 1/4 cup of red wine vinegar
- 6 tablespoons of sugar
- 2 cloves of garlic
- 1/2 teaspoon of salt
- 1/2 teaspoon of paprika
Preparation Method:
To prepare the salad, simply blend the dressing ingredients using a blender until smooth. Then, combine the mixed greens, sliced strawberries, and toasted almonds in a large bowl. Pour the dressing over the mixture and toss gently to coat all the ingredients evenly. This simple yet flavorful salad can be served as a standalone dish or topped with a protein such as chicken salad for added sustenance.
This recipe exemplifies how easy it is to create a healthy meal that is both delicious and visually appealing. The combination of flavors—from the sweetness of the strawberries to the nutty crunch of the almonds and the zesty dressing—creates a delightful eating experience.
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In summary, this Almond and Strawberry Salad is not only easy to make but also a perfect addition to a healthy lifestyle. With its blend of textures and flavors, it is sure to be a hit at your next gathering or as a simple meal at home.
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