Who doesn’t adore carbs and cheese? If you know someone who claims they don’t, they’re probably not being truthful! Carbs and cheese are the ultimate comfort foods, satisfying cravings from PMS to breakups.
With fall just around the corner, it’s the perfect time to whip up some cozy recipes that fill your home with delightful aromas. And let’s be honest, we want these recipes to be simple! TikTok has become a treasure trove for innovative dishes, and I’ve found that if I mention a recipe is from TikTok, my kids are instantly more excited about it than if I pulled out a classic cookbook.
When my daughter introduced me to this baked spaghetti recipe, we couldn’t wait to dive in. She shares my love for pasta, and I appreciated how quickly this dish comes together—no need to pre-cook or drain the spaghetti, which means less mess and fewer dishes to clean.
All you need are some pasta (we opted for regular spaghetti), sauce, chopped onion, olive oil, Italian seasoning, and mozzarella cheese. Gathering these ingredients from the store was a breeze and easy on the budget, making it a meal that can feed my family of four for several nights. I also grabbed some ground turkey to mix in, accommodating the varying preferences of my kids without any complaints.
Preparation Steps
To prepare, simply break the spaghetti in half, mix in a jar of sauce, add the chopped onion, seasonings, and olive oil, then cover with water (around three cups depending on your dish). We omitted the onion since it’s not a favorite in our household, but this recipe is versatile enough to include various veggies like green peppers, zucchini, or mushrooms.
I baked it at 350 degrees for about 20 minutes, stirred it well, and then baked it for an additional 20 minutes. Once the pasta was tender, I topped it with mozzarella cheese and baked until bubbly. We finished it off with grated parmesan and some fresh herbs from my herb garden (which I had almost forgotten I planted!).
This dish is essentially a simplified lasagna, filling our home with the aroma of an Italian restaurant. We all enjoyed it and will definitely make it again—especially since I usually have the ingredients on hand. However, my daughter mentioned it wasn’t as groundbreaking as the TikTok Baked Feta Pasta, though it came in a close second. If you’re looking for quick, cheesy goodness that pairs perfectly with garlic bread, this recipe is a must-try.
It also makes a fantastic side dish for chicken, veal, or eggplant parmesan. Next time, I plan to make a larger batch with meatballs or even try it with chicken for variety.
Honestly, this way of preparing pasta is so much easier than the traditional method of boiling and heating sauce, and cleanup is a breeze—I just covered the dish with foil and popped it in the fridge. A few nights ago, I heard my son sneaking down for a late-night snack of leftovers, which made me happy, as he usually opts for cereal or ice cream.
Try this pasta dish to impress your family or yourself. Just keep the ease of preparation a secret and act a bit worn out so they won’t complain about helping with the cleanup.
Related Links
If you’re interested in more topics related to home insemination, check out this other blog post here. You might also want to visit Cryobaby’s website for authoritative information on insemination kits, and the CDC for excellent resources on pregnancy and home insemination.
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Summary:
This article introduces a simple and delicious TikTok Baked Spaghetti recipe perfect for a cozy fall dinner. It highlights the ease of preparation, versatility, and the comforting nature of the dish, along with tips for customizing it. The author shares personal experiences and emphasizes the joy of cooking for family, all while keeping the cleanup simple.
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